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Avocado Chicken Salad

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4.9 from 67 reviews

A refreshing and fulfilling chicken salad made with creamy avocado, shredded chicken, and zesty lime juice.

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 ripe avocado, diced
  • 1/4 cup red onion, finely chopped
  • 1/4 cup celery, diced
  • 2 tablespoons fresh lime juice
  • Salt and pepper to taste
  • Optional: cilantro or parsley for garnish

Instructions

  1. Gather your ingredients.
  2. Combine chicken with crunch: In a mixing bowl, combine the shredded chicken, diced avocado, red onion, and celery.
  3. Add zesty lime juice: Pour in the fresh lime juice.
  4. Season to perfection: Sprinkle in salt and pepper to taste.
  5. Mix with care: Gently mix all the ingredients together until well combined.
  6. Taste and adjust: Give your salad a taste and adjust the seasoning if needed.
  7. Garnish and present: Garnish the salad with fresh cilantro or parsley if desired.
  8. Serve and enjoy: Serve chilled or at room temperature.

Notes

Store leftovers in an airtight container in the refrigerator for up to 2 days. Enjoy as a wrap, topping for lettuce, or simply on its own.

Nutrition

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