Avocado Chicken Salad
A healthy and delicious salad combining creamy avocado and tender chicken, perfect for lunch or dinner.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 ripe avocado, diced
- 1/4 cup red onion, diced
- 1/4 cup celery, diced
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Optional: lettuce leaves, cherry tomatoes for garnish
Instructions
- Combine the shredded chicken, diced avocado, red onion, and celery in a large bowl.
- Add the lemon juice, salt, and pepper, and toss gently to combine.
- Serve on a bed of lettuce leaves and garnish with cherry tomatoes if desired.
Notes
Use ripe avocados for the best flavor. Leftovers can be stored in an airtight container in the fridge for 1-2 days.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 250mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 6g
- Protein: 30g
- Cholesterol: 70mg
Find it online: https://eazzyrecypyz.com/avocado-chicken-salad/