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Avocado Lime No-Bake Pie

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4.8 from 105 reviews

A refreshing no-bake dessert featuring creamy avocados and zesty lime, perfect for guilt-free indulgence.

Ingredients

Scale
  • 2 ripe avocados
  • 1/2 cup lime juice
  • 1/4 cup honey or agave syrup
  • 1/2 cup coconut cream
  • 1 teaspoon vanilla extract
  • 1 pre-made graham cracker crust
  • Lime zest (for garnish)

Instructions

  1. In a blender, combine the avocados, lime juice, honey, coconut cream, and vanilla extract. Blend until smooth.
  2. Pour the avocado mixture into the graham cracker crust and spread evenly.
  3. Chill in the refrigerator for at least 120 minutes to set.
  4. Before serving, garnish with lime zest.
  5. Slice and enjoy your no-bake pie!

Notes

Store leftovers in an airtight container in the refrigerator for up to 3 days. For longer storage, freeze the pie well wrapped and thaw in the fridge before serving.

Nutrition

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