Name: Grilled Shrimp Tacos
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: Mexican
Ingredients: 1 pound shrimp, peeled and deveined; 2 tablespoons olive oil; 1 tablespoon lime juice; 1 teaspoon chili powder; 1 teaspoon cumin; Salt and pepper, to taste; Corn tortillas; Toppings (e.g., diced avocado, diced tomatoes, cilantro, lime wedges)

Grilled Shrimp Tacos

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4.3 from 113 reviews

Delicious grilled shrimp tacos with customizable toppings.

Author: info-nailzspagmail-com
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Yield: 4 servings 1x
Category: Main Course
Method: Grilling
Cuisine: Mexican
Diet: Pescatarian

Ingredients

Scale

1 pound shrimp, peeled and deveined
2 tablespoons olive oil
1 tablespoon lime juice
1 teaspoon chili powder
1 teaspoon cumin
Salt and pepper, to taste
Corn tortillas
Toppings (e.g., diced avocado, diced tomatoes, cilantro, lime wedges)

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Instructions

Preheat a grill or grill pan over medium-high heat.
In a bowl, combine shrimp, olive oil, lime juice, chili powder, cumin, salt, and pepper.
Toss the shrimp until evenly coated.
Grill the shrimp for about 2-3 minutes per side until pink and cooked through.
Warm corn tortillas on the grill for about 30 seconds on each side.
Assemble the tacos by placing grilled shrimp on tortillas and adding desired toppings.
Serve with lime wedges.

Notes

Make sure to not overcook the shrimp as they can become tough. Feel free to adjust the spices to your liking.

Nutrition

Serving Size: 1 taco
Calories: 250
Sugar: 1g
Sodium: 300mg
Fat: 10g
Saturated Fat: 1g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 26g
Fiber: 3g
Protein: 18g
Cholesterol: 150mg

Find it online: https://eazzyrecypyz.com/grilled-shrimp-tacos/