S’mores Bars
Delicious layers of graham cracker, chocolate, and marshmallows all baked to perfection for an easy and nostalgic treat.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup sugar
- ½ cup butter, melted
- 2 cups mini marshmallows
- 1 cup chocolate chips
- 1 teaspoon vanilla extract
- ¼ teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- Mix together graham cracker crumbs, sugar, and melted butter until well combined.
- Press the mixture into the bottom of a greased baking pan.
- Bake for about 10 minutes until set.
- Remove from the oven and sprinkle mini marshmallows and chocolate chips evenly over the top.
- Return to the oven and bake for an additional 5-7 minutes until golden.
- Let it cool, then cut into bars and serve.
Notes
Store leftovers in an airtight container at room temperature for up to 3 days, in the fridge for up to a week, or freeze for a month.
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://eazzyrecypyz.com/smores-bars/