Watermelon Pizza
A vibrant and refreshing summer treat, this watermelon pizza is topped with Greek yogurt, mixed berries, and shredded coconut for a delightful snack or dessert.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 large watermelon
- 1 cup Greek yogurt
- 1/2 cup mixed berries (strawberries, blueberries, raspberries)
- 1/4 cup shredded coconut
- Mint leaves for garnish
- Honey or maple syrup (optional)
Instructions
- Cut the watermelon into round slices about 1 inch thick.
- Place the watermelon slices on a serving plate.
- Spread Greek yogurt evenly over each slice.
- Top with a medley of mixed berries.
- Sprinkle shredded coconut over the toppings.
- Drizzle with honey or maple syrup if desired.
Notes
Choose a seedless watermelon for easier slicing. You can infuse the yogurt with vanilla or citrus zest for added flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 120
- Sugar: 8g
- Sodium: 15mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 5mg
Find it online: https://eazzyrecypyz.com/watermelon-pizza/