Marinated Grilled Chicken Thighs
Juicy and flavorful Marinated Grilled Chicken Thighs, perfect for weeknight dinners or barbecues.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken thighs
- 1/4 cup olive oil
- 2 tablespoons soy sauce
- 2 tablespoons lemon juice
- 3 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Whisk together the olive oil, soy sauce, lemon juice, garlic, oregano, paprika, salt, and pepper in a bowl.
- Add the chicken thighs to the marinade, ensuring they are well coated.
- Cover and marinate in the refrigerator for at least 60 minutes or up to overnight.
- Preheat the grill to medium-high heat.
- Remove chicken from the marinade and grill for about 6-7 minutes per side or until fully cooked.
- Let the chicken rest for a few minutes before serving.
Notes
For extra flavor, marinate the chicken thighs overnight. Use a meat thermometer to ensure the internal temperature reaches 165°F.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 1g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 100mg
Find it online: https://eazzyrecypyz.com/marinated-grilled-chicken-thighs/